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Dietary problems of chronic renal failure

2017-08-24 18:43

After eating the disease, what food to eat can help us to restore health as soon as possible, it is a lot of patients concerned about the issue of patients, for patients with chronic renal failure is no exception, a scientific diet can be better adjuvant treatment of chronic renal failure , Let us get better early, the following to understand the diet of the disease.

First, chronic kidney failure diet attention to high quality low protein

Patients with chronic renal failure must control the intake of protein, the basic principle is high quality low protein diet. In order to limit the intake of plant protein, you can use wheat starch (Cheng surface) instead of rice, flour to do staple food. Given low-protein diet should be inpidualized to consider, different periods of the patient's protein intake is different.

Second, chronic kidney failure diet intake of high calorie diet

The daily heat should be no less than 30 kilograms per kilogram of body weight, weight loss increased appropriately, obese people appropriate reduction. If it is due to diabetes caused by renal failure, will have to properly control the intake of sugar substances.

Third, chronic kidney failure diet pay attention to vitamin-rich foods

Renal failure patients often have nausea, vomiting, anorexia, anorexia and other gastrointestinal symptoms and diet control, reduce food intake, inadequate intake, coupled with increased catabolism, dialysis process will be lost part of the body of patients with vitamin , Especially water-soluble vitamin B and vitamin C, folic acid, etc., need to be properly added.

The above is about chronic kidney failure diet related to the introduction of different patients with the disease is different, need to consult their own attending physician, you can also consult our online experts.

Dietary problems of chronic renal failure

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