diet for kidney disease
Diet precautions for patients with diabetic nephropathy after dialysis

Diet precautions for patients with diabetic nephropathy after dialysis

Diabetic nephropathy is more and more common in our daily life, patients to a certain extent will be treated with dialysis, dialysis treatment patients will generally improve the condition, appetite will increase, especially want to eat something. But at ...


Diabetic nephropathy is more and more common in our daily life, patients to a certain extent will be treated with dialysis, dialysis treatment patients will generally improve the condition, appetite will increase, especially want to eat something. But at this time, kidney diet must be moderate, according to a certain order of diet, adhere to certain principles, can not arbitrarily eat!

Diet precautions for patients with diabetic nephropathy after dialysis

After dialysis, the appetite and the total calories and protein quality of the diet should be increased than before dialysis. Each dialysis lost about 2 to 3.5G of protein. The quality of protein in the diet on a daily dialysis weight 1 ~ 1.2g/kg supply, daily to 2 egg, milk 5OOml, the amount of fish and meat by hemodialysis in blood volume should be added rich in iron and vitamin C intake low phosphorus diet, also can be added with aluminium hydroxide, to to reduce the loss of phosphorus absorbed a lot of vitamin dialysis, should be given adequate vitamin B and vitamin C.

In conclusion, the present study has proved that low protein, low cholesterol and unsaturated fatty acid diet is very important for the protection of renal function, especially in the early stage of diabetic nephropathy should pay attention to diet therapy. Of course, patients with diabetic nephropathy after dialysis treatment diet should also follow certain principles, strictly limit protein intake, strictly limit the intake of water. Patients can eat a lot of vitamin C rich vegetables and fruits, while also fasting some other salty food.

 

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