home >>

Be careful! Far away from the misunderstanding of kidney fa

2016-12-31 16:37
Chronic renal failure patients with a reasonable diet, help to reduce the retention of metabolic waste, delaying the process of chronic renal failure and deterioration. Due to chronic renal failure patients and their families on the one-sided understanding of dietary therapy, they have a lot of mistakes in the "eat".
Reasonable diet is particularly important for patients with chronic renal failure. Human wastes is mainly excreted through kidney, due to impairment of renal function in patients with chronic renal failure is progressive and irreversible, will inevitably lead to metabolic waste retention, and retention of waste in turn to various organs, the system of the human body form a vicious cycle, reciprocal causation, aggravating illness. Export barriers, imports will be subject to the corresponding restrictions. Chronic renal failure patients with a reasonable diet, help to reduce the retention of metabolic waste, delaying the process of chronic renal failure and deterioration. Due to chronic renal failure patients and their families on the one-sided understanding of dietary therapy, they have a lot of mistakes in the "eat".
Do not eat less salt water
Vegetarian diet can reduce the burden on the kidneys
Patients with chronic renal failure due to decreased metabolic capacity of the kidney, the body of the main toxins with urea, creatinine and other accumulation in the body, causing damage to the body. These toxins are protein metabolites, so patients with chronic renal failure should emphasize the quality of protein diet. Some patients may therefore be vegetarian for a long time, afraid to eat animal protein, vegetarian protein. This is actually a misunderstanding of food proteins. Food protein comes from two aspects of plant protein and animal protein. Although the protein content of most plants than animal protein content is low, but the daily staple food such as rice, flour protein content in 8%-9%, more than 20% protein content of beans and bean products, and plant protein containing non essential amino acids is greater than 50%, containing essential amino acid, and high potassium, therefore not suitable for patients with chronic renal failure. Therefore, patients with chronic renal failure should eat food containing essential amino acids of high animal protein, such as milk, egg, fish, should be appropriate to control the intake of plant protein, we should plant proteins such as Soybean Milk and tofu, beans and bean products. However, protein intake should be controlled, the daily intake of protein intake should be controlled, the daily intake of protein can be estimated according to their own blood creatinine level. In short, patients with chronic renal failure must be clear, high quality low protein diet is not equivalent to vegetarian, vegetarian and can not reduce the burden on the kidneys.
Hunger therapy can protect kidney function
Patients with chronic renal failure, while emphasizing the quality of low protein diet, but also to ensure adequate supply of calories, that is, to ensure that the body has sufficient energy supply, reduce the decomposition of endogenous proteins, thereby reducing the level of nitrogen. They use sugar as an important source of heat supply, the majority of patients with chronic renal failure and the daily staple food should be controlled at 250-300 grams, try to use starch, flour, sweet potato, lotus root starch, honey, sugar, vegetable oil instead of part of the staple food with rice, flour, etc.. Because of the excessive emphasis on the diet of patients with chronic renal failure, as well as the misunderstanding of animal protein, some patients take the so-called "hunger therapy"". Due to excessive restrictions on staple food and animal protein, patients tend to malnutrition.
please leave a message if you have questions,experts will reply to you soon,and help you relieve the pain.
Join over 37,000 people who receive bi-weekly professional nephropathy guidance.