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Introduction of food conditioning methods for renal failure

2016-12-25 14:34
After the occurrence of renal failure in patients with renal diseases serious harm to health, for the renal failure of the disease we do not ignore the treatment and nursing in patients with the disease should correct nursing and treatment of disease, so that it can be recovered as soon as possible to get rid of suffering distress, improve the quality of life, we will work together to focus on disease of kidney failure the food conditioning method what is!
Ginseng jujube soup: renal failure diet method which ginseng (or American ginseng) function Yiqi spleen, jujube function spleen and stomach, ginseng 6G plus red dates 6, a total of boiled oral. For patients with chronic renal insufficiency anemia, improve hemoglobin role.
Two yuan, ginseng: Ginseng Soup (or ginseng) function of Qi and spleen, nourishing the nerves to guiyuanrou function; ginseng 6G and guiyuanrou 10 pieces, boiled orally, for patients with chronic renal insufficiency anemia, palpitations, has the effect of nourishing the nerves.
Three, millet, jujube, red bean, yam (fresh) the amount of water boiled into porridge, boil when adding edible alkali; often used; anemia of chronic renal failure patients taking the spleen and stomach, nourishing blood and water.
Four, mulberry mulberry Honey Cream: nourishing, Runzao nourishing honey, with fresh mulberry 100g (or dried 500g), concentrated fried with honey, 250g ointment for chronic renal insufficiency, kidney yin deficiency, insomnia, irritability. Is also commonly used renal failure diet.
Five, five fresh lotus root juice drink: the function of clearing heat and cooling blood, fresh pear function Qingxin lungs and phlegm, fresh function of heat and cooling blood, spleen and stomach function to help students of sugarcane, the product of each 500g, chopped, sterile gauze to squeeze juice, for chronic renal insufficiency patients with nasal bleeding, 2-3 times served.
What food to avoid in patients with renal failure
First, avoid hard food, fried food
For patients with renal failure, usually causes blood microcirculation disorders are usually caused by gastrointestinal mucosal hyperemia, if eating hard foods, fried very easily lead to gastrointestinal mucosal bleeding, cause serious harm to patients. If severe, there are obstacles to coagulation, bleeding is difficult, will lead to death.
Two, avoid spicy spicy food
Kidney failure, uremic patients eat stimulating food, not only will increase the burden of gastrointestinal mucosa, gastrointestinal mucosal bleeding, but also increase the burden on the kidneys, is not conducive to the treatment of renal failure.
Three, avoid using meat products
Meat products, there are a large number of proteins, and these proteins in the human body, will be converted into amino acids and other substances, which will increase the burden on the kidneys, is not conducive to the treatment of kidney disease. Clinically, many patients with renal failure after eating cattle, lamb exacerbations and even the last dead.
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